Semlor from Bennison’s bakery 

Map Room has some special pastry for these last few days of lent, Swedish-style Semlor from Bennison’s bakery:  ‘Rich yeasted dough rounded and baked. Once baked we split the top, pipe on loads of sweetened whipped cream and insert a piece of almond paste. Made only during lent, Fat Tuesday to Easter Sunday.’ 

semlor from Bennison's for Lent!
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